Kappa Bioscience

Food Supplement with Ahiflower® Oil (Buglossoides arvensis) and Vitamin K2

  • Label Claim
  • Health Claims
  • Structure Function Claims
  • Associated Effects
  • Ingredients
  • Chapter
per Portion% NRV EU% NRV US
Alpha-linolenic acid (ALA)1170 mg
Stearidonic acid (SDA)477 mg
Linoleic acid (LA)252 mg
Gamma-linolenic acid (GLA)126 mg
Oleic acid (OA)165 mg
Vitamin K2 MK-775 μg10083
Health applicationTarget groupDaily portionShelf life
Cognitive/Brain, Cardiovascular, Joint, Hormonal, Skin, Bone HealthAdults, Children3 Vegicaps® 24 months 

EPA and DHA contribute to the normal function of the heart.

Vitamin K contributes to the maintenance of normal bones.

ALA and LA contributes to the maintenance of normal blood cholesterol levels.

Vitamin K2 (MK-7) has an important function in bone development.

Vitamin K2 (MK-7) helps maintain a healthy circulatory system.

Ahiflower® oil is a complete & balanced source of omega 3-6-9.

• Supports brain, cardiovascular, bone & joint health.

• Supports a healthy inflammatory response.

• Supports hormonal balance and skin health.

Ahiflower® (Buglossoides arvensis) seed oil: Omega-3 fatty acids: Steraridonic acid (SDA), Alpha-linolenic acid (ALA), Omega-6 fatty acids: Gamma-linolenic acid (GLA), Linoleic acid (LA); Menaquinone-7 (K2VITAL® ), Vegan softgel made from non-GMO modified food starch, carrageenan, glycerin and purified water

Heart Health

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Dosage Form and Benefits

K2VITAL® Ahiflower® Kardio Plus Vegicaps® harness the power of flowers for heart health, cognitive & brain health, bone & joint health and more. Plant-based omegas and K2VITAL® vitamin K2 are a powerful combination for universal health. The K2VITAL® Ahiflower® Kardio Plus Vegicaps® format provides a convenient daily dose of two vitally important ingredients that are not typically found in multivitamin formulations. Kardio Plus Vegicaps® provide a plant-based, vegan-friendly source of omega- 3 in a Vegicaps® animal-free alternative to gelatin capsules. The process that creates pure, crystalline K2VITAL® starts with flower extracts and produces a MK-7 molecule identical to nature. Ahiflower® Kardio Plus Vegicaps® are a natu- ral choice for consumers seeking plant-origin solutions to heart health and more. Non-marine, eco-friendly and clean tasting Ahiflower® oil provides an optimal 4:1 omega-3 to omega-6 ratio and beneficial GLA.

Product Concept

Ahiflower® seed oil (Buglossoides arvensis) provides a plant-based and highly efficient source of Omegas-3, 6 & 9 through Alpha-linolenic acid (ALA), Stearidonic acid (SDA), Linoleic acid (LA), Gamma-linolenic acid (GLA) and Oleic acid (OA). Ahiflower® oil provides an alternative to marine-based omega-3 and a complete source of EPA and DHA. Omega-3 is well known for contributions to heart and cardiovascular health. ALA and LA also con- tribute to the maintenance of normal blood cholesterol. K2VITAL® vitamin K2 activates matrix Gla proteins (MGP) which prevent and reverse the type of circulatory system calcification at the root of many heart diseases. The 'Plus' in Ahiflower® Kardio Plus Vegicaps® are the additional brain/cognitive, anti-inflammation and bone & joint health benefits of this Ahiflower and K2 formulation.

  • Heart Health
  • LookBook

Download LookBook

The K2 Formulations LookBook, now in its fifth edition, defines over 150 ready-to-launch bone health, heart health and multivitamin K2 product concepts. The LookBook is designed to shorten the product development cycle, from months to weeks or days.

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Kappa Bioscience AS
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